Are Plant-based Diets Good for the Brain?

November 7, 2018

Written by Vaishali Gursal (3rd year BSc Neuroscience)   Earlier this month, a study by the University of Oxford concluded that a global switch to a plant-based diet (rich in fruits and vegetables, along with a heavily decreased consumption of red and processed meat) could cut greenhouse gas emissions by two-thirds, reduce global expenditure on …