Total Food 2020: addressing global challenges
January 31, 2020
Following on from our last blog which introduced the origins of the event and its evolution, Jo Gregory talks to Dr Eleanor Binner, Associate Professor in Chemical and Environmental Engineering and conference chair for Total Food 2020, about the theme for this year’s conference and the importance of getting maximum value from every part of …
Fermenting the unfermentable: the power of microwaves
September 27, 2019
Eleanor Binner and John Robinson are Associate Professors in Environmental and Chemical Engineering. They are both members of the Low Carbon Energy and Resources Technologies research group and the Green Chemicals Beacon. In this interview, Ellie and John talk to Jo Gregory about their groundbreaking research using microwave technology. What is your role here and …
