Diversity in wheat and the potential solutions
January 16, 2023
Wheat is one of the most essential crops in modern day diets. Alongside rice and soy, wheat is a staple food for many and a fundamental ingredient in many food stuffs. In this blog post, PhD candidate Nicola Walter outlines how diversity in wheat has been affected by generations of breeding, and the different ways …
Completing a PhD: Dr Chris Chagumaira reflects
December 13, 2022
Dr Christopher Chagumaira successfully defended his PhD thesis in September 2022. He was part of the first cohort of PhDs with the UoN-Rothamsted Graduate Centre for International Agriculture. His thesis focused on understanding and communicating uncertainty in spatial predictions of soil micronutrients for various stakeholders (including policymakers, farmers, and managers). He is now a Research …
Future Food PhD wins prestigious Carlos Fuentes award
September 21, 2022
Karla G. Hernandez-Aguilar, a PhD candidate with the Palaeobenchmarking Resistant Agricultural Systems project, has been awarded a Carlos Fuentes award by the Mexican Society of the UK for her PhD research. Karla’s PhD project is titled: Understanding microenvironments and the potential of traditional agricultural systems in a changing climate in Mexico and Belize. Her interdisciplinary …
Improving rice cultivation: An interview with Aishwarya Shankhapal
June 17, 2022
Aishwarya Shankhapal is a PhD candidate with the Graduate Centre for International Agriculture. Her project is titled ‘Understanding mesocotyl elongation in rice’ and her supervisors are Prof Peter Eastmond (Rothamsted), Dr Smita Kurup (Rothamsted), Prof Malcolm Bennett (UoN) and Dr Leah Band (UoN). Why did you decide to do a PhD? What were you doing …
Improving wheat with wild relatives: An interview with Jack Walker
Jack Walker is a PhD candidate with the UoN-Rothamsted Graduate Centre for International Agriculture. Their project explores the use of wild relatives to improve salt tolerance in wheat Their supervisors are Dr Surbhi Grewal, Professor Julie King and Dr Jonathon Atkinson. Prior to starting a PhD, Jack was a research technician at the University of …
Understanding yield gaps: An interview with Chawezi Miti
June 16, 2022
Chawezi Miti is a PhD candidate with the UoN-Rothamsted Graduate Centre for International Agriculture. Their project is titled: Boundary line methodology for yield gap analysis of farm systems, and their supervisors are Prof. Murray Lark (University of Nottingham), Dr. Alice Milne (Rothamsted research), and Prof. Ken Giller (Wageningen University). Prior to starting a PhD, Chawezi …
Understanding plant-microbiota interactions: An interview with Katerina Velchova.
June 15, 2022
Katerina Velchova is a PhD candidate in the Graduate Centre for International Agriculture. Their research project is titled: Microbiome-root-shoot axis: A microbial approach for heavy metalloids toxicity in plant systems, and they are supervised by Dr Gabriel Castrillo. Why did you decide to do a PhD? What were you doing before? Previously I completed an …
Reducing disease in oilseed rape: An interview with Lisa Humbert
June 14, 2022
Lisa Humbert is a PhD candidate with the Graduate Centre for International Agriculture, a joint partnership between the University of Nottingham’s Future Food Beacon and Rothamsted Research. Lisa’s project is titled “Fungal sex factors as novel antifungal compounds for control of plant disease.” They are supervised by Dr David Withall (RRes), Prof Paul Dyer (UoN) …
A tale of rhynes and reens in the South West corner: Part three in a botanical tale of exploring natural variation around us
July 21, 2021
This post is written by Kellie Smith. See her previous posts about the great duckweed hunt here. The next exciting stop off point on our duckweed tour is the South West. In this case, the South West region refers to the ridge between Wales and England – Bristol, on the English side and Newport, on …
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