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A tale of rhynes and reens in the South West corner: Part three of the great duckweed hunt!

This post is written by Kellie Smith. See her previous posts about the great duckweed hunt here. The next exciting stop off point on our duckweed tour is the South West. In this case, the South West region refers to the ridge between Wales and England – Bristol, on the English side and Newport, on …

Duckweed hunting in the South West: Part two in a botanical tale of exploring natural variation around us

This post is written by Kellie Smith I introduced the great duckweed hunt in my previous blog starting on the South East coast. The quest takes me this week to the other end of the South, the South west corner, particularly St Austell and the Cornwall region. It turns out Cornwall is quite far! Why …

The great duckweed hunt! Part one in a botanical tale of exploring natural variation around us

This post is written by Kellie Smith. Welcome to our new series, showcasing duckweed! We have written about duckweed before, but these posts showcase PhD candidate Kellie Smith’s fieldwork hunting duckweed around the UK. Kellie is an avid duckweed collector and researcher in Food and Agriculture at the University of Nottingham. She is passionate about …

How does rice reproduce when it’s hot? – An interview with Maureen Ng’ang’a

Maureen Ng’ang’a is a second-year PhD student on the UoN-Rothamsted Graduate Centre for International Agriculture scheme.  Her project is entitled ‘TempR: Developing reproductive resilience to heat stress in rice’. Her supervisors are: Dr. Sigrid Heuer (RRes), Prof. Zoe Wilson (UoN) and Prof. Erik Murchie (UoN). Why did you decide to do a PhD? What were …

Improving Brassica rapa for better nutrition – An interview with Dr Guillermina Mendiondo

Dr Guillermina Mendiondo is an Assistant Professor in Translational Crop Science at The University of Nottingham. She works on different plant species as part of her work on crop molecular genetics within the Future Food Beacon. The origins of the project In 2018, Dr Mendiondo travelled to South Africa and visited farmers in KwaZulu-Natal as …

Chasing auxin through the plant – international collaboration leads to Nature paper – by Anthony Bishopp

Photo (right) by Rita Astrovich on Unsplash Anthony Bishopp is a Royal Society University Research Fellow, Faculty of Science, University of Nottingham When Charles Darwin noticed that plants bend towards light, he performed a series of experiments showing that a mobile signal produced in the growing tip caused the plants to bend at the base. 160 years …

The real arsenate reductase stands up! – Is this the end of the HAC story?

Warning: this blog contains some hardcore plant science. Look away now if this is a bit much!  This blog celebrates the publication in the Journal of Experimental Botany of a new paper about arsenate reductase in plants. Dr. Sina Fischer of the Future Food Beacon is the first author on the study and performed much of the work, assisted by a number of co-authors. including Dr Paulina Flis who leads Prof. Salt’s Ionomics Facility. Prof. David E. …

Computer Vision and plants – An interview with Bowen Deng

Bowen Deng is a PhD student on the Palaeobenchmarking Resilient Agricultural Systems (PalaeoRAS) project  Why did you decide to do a PhD? What were you doing before?   All my life, I have had a fascination with computing and technology. I have always enjoyed keeping pace with the latest advances in technology and have remained amazed at the speed of computerized developments over …

Crops for the future: the case of the winged bean – by Chong Yuet Tian

Future Food Beacon researchers in Malaysia and the UK are working with partners globally to utilise crop diversity to plug gaps in food production. We aim to address nutrition security challenges by making a diverse range of healthy food crops available and accessible to all. In addition to the flagship project on Bambara groundnut, Future …

A PhD placement with AB InBev in the USA

Jasmine Littler is a BBSRC-iCASE funded PhD candidate in the School of Biosciences. Her project is titled: Enhancing barley environmental stress tolerance through targeted mutagenesis. She is supervised by Dr Guillermina Mendiondo and co-supervised by Prof David Cook. As part of her PhD programme, Jasmine visited the AB InBev Barley Research Centre in Fort Collins, …