Statistics in the GeoNutrition project – by Murray Lark, Christopher Chagumaira and Alice Milne
May 28, 2021
The intriguing message from our recent Nature paper (Gashu et al., 2021) is that the concentration of essential dietary micronutrients (like zinc and selenium) in locally-grown staple crops depends on where you look in the landscape. This was found in two African countries with contrasting cropping and food systems, but a shared common challenge of …
Micronutrients in cereals in Ethiopia and Malawi – the GeoNutrition team’s Nature paper
May 21, 2021
This week we are celebrating the publication of the GeoNutrition project team’s paper published in Nature: ‘The nutritional quality of cereals varies geospatially in Ethiopia and Malawi’. Here, we summarise some of the paper’s headline findings. We also provide links to several pieces that take different angles on the work done, the people involved and …
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