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Meet the Beacon: Prof David Salt

Professor David E. Salt is the Director of the University of Nottingham’s multimillion pound Future Food Beacon of Excellence. Prof Salt left the UK after his PhD in 1990 to work as an academic in the US where he became a Full Professor at Purdue University in 2005, and where, from 2004 – 2007, he was the …

Future Food Beacon Collaborators: Tatiana Chavez

Tatiana Chavez was a visiting researcher in the Future Food Beacon in February and March of this year. She is from Ecuador. She works in the Biotechnology Research Center of Ecuador (CIBE), in the Molecular Biology laboratory. She currently researches the analysis of the expression of genes related to plant-pathogen and plant-biofertilizer interactions. In this …

Meet the Beacon: Dr Jon Atkinson

Jon Atkinson is a Senior Research Fellow and Technologist in Phenomics for the Future Food Beacon. As well as conducting his own research, his role is designed to help other researchers do their research by developing phenotyping equipment and kit. He will be working in the dedicated makerspace that has been developed within the Future Food …

Meet the Beacon: Dr Gabriel Castrillo

Gabriel Castrillo is a Nottingham Research Fellow in Plant Microbiome, and a member of the Future Food Beacon of Excellence. Gabriel’s research is focused on understanding how plants and microbes interact, in the context of nutrition. He examines how microbes help plants cope with nutritional deficiencies, and how the plant impacts the structure of the …

Meet the Beacon: Dr Michael Pound

Michael Pound is a Nottingham Research Fellow in Computer Vision and member of the Future Food Beacon of Excellence. Mike is a computer scientist whose research focuses on the development of novel computer vision techniques. Within the Beacon, he is working with bioscientists to apply these computer vision techniques to plant phenotyping, providing accurate measurement of …

Meet the Beacon: Dr Guillermina Mendiondo

Guillermina Mendiondo is a Nottingham Research Fellow in Crop Molecular Genetics, and a member of the Future Food Beacon of Excellence. Guillermina’s research focuses on the impact of environmental stress on plant development, and the role of the N-end rule pathway in targeted proteolysis as a central hub integrating plant responses to abiotic stresses. She …

Meet the Beacon: Associate Prof Levi Yant

Levi Yant is an Associate Professor in Life Sciences and a member of the Future Food Beacon of Excellence. His research is focused on wild plant populations to understand how evolution finds solutions to significant environment and physiological challenges. Dr Yant uses innovative population genomic approaches to identify changes specific to adapted populations. This reveals …